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Heirloom Tomatoes and Monsanto: Maybe Not the Most Natural Hybrid

Heirloom seeds are awesome, right? They produce tastier, more varied vegetables and have been handed down for generations because they are particularly suited to local growing conditions. Civil Eats points out Scientific American's recent article attempting to debunk these beliefs. Could it be th...

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Tags: Biodiversity, Diversity, Engineering, Food, Garden, Genetic, Health, Monsanto, Vegetable
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GMO Pros and Cons: Europe vs the US

Okay, we all kind of suspect that the oil business is a dirty business, and that lobbyists and wealthy corporations probably have their fingers in a lot of pies, holding up the progress in finding alternatives to conventional cars and fuels as a result. But could you imagine the same kind of tact...

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Tags: Eu, Europe, Farming, Gmo, Monsanto, Organic food
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