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Heirloom Tomatoes and Monsanto: Maybe Not the Most Natural Hybrid

Heirloom seeds are awesome, right? They produce tastier, more varied vegetables and have been handed down for generations because they are particularly suited to local growing conditions. Civil Eats points out Scientific American's recent article attempting to debunk these beliefs. Could it be th...

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Tags: Biodiversity, Diversity, Engineering, Food, Garden, Genetic, Health, Monsanto, Vegetable
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